From our farm to your glass

Each cider is made with one full pound of fresh pressed New York state grown apples from our family farm in Highland, New York.

"This place has everything you could want in a cider house. A great selection of inventive ciders, great atmosphere with a beautiful modern fire pit set against a backdrop of orchard trees, and suuuuuper friendly staff. I want to work there. I want to LIVE there. Go there."

- Sondra H., Bad Seed fan

Taproom Locations

We offer 30+ rotating cider taps, and another six New York State farm brewery draft lines spread across our two taprooms.

A wooden door and red barn siding with a welcome sign showing the entrance to the Bad Seed Tap Room.

Bad Seed Cidery

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Two wooden barrels and a collection of red bar stools on the outdoor patio at the Bad Seed Farm Bar.

Bad Seed Farm Bar

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Apple picking

Come visit Wilklow Orchards, our family farm. Pick the very apples that go into our cider and see the origins of it all.

Visit our orchard

Supporting our neighbors

We celebrate local Hudson Valley craft beer and our cider making neighbors. Some examples of craft breweries & cideries we love showcasing at our taproom are:

"Thanks to Bad Seed Cider and my gluten intolerance, I can now get drunk again."
- Steve L., Bad Seed fan

Want us at your bar? Cider fan?

Drop us a line and say hi!